Business Lunch Menu

The following selections may be ordered (preferably with 24 hour notice, minimum of twenty lunches) and delivered to any office or business, or may be ordered and set up to be enjoyed in the comfort of Bruce’s dining room, street level at 63 South Main St.

All entrees and prices include:

Fresh Sandwich Platters - $8.50 per person
Fresh variety of breads, filled with shaved ham, turkey or chicken salad, crisp leaf lettuce and slices of Swiss or American cheese with condiments served “on the side.” Accompanied by a salad selection.

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Tortilla Roll-up Platter - $8.50 per person
Flavored tortillas stuffed with chicken salad or shaved deli-meats with cheese, shredded lettuce and tasty condiments. Roll-ups are halved and accompanied by a salad selection.

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Homemade Quiche Plate - $9.00 per person
Bruce takes a great amount of pride in his freshly baked quiche choices, ranging from Bacon Cheddar to Tomato Basil Feta, Western Vegetable to Salmon Parmesan. Served with a tossed green salad, three dressing choices and fresh baked muffins.

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Marinated Chicken Plate - $9.00 per person
Boneless breasts of chicken, lightly marinated, baked and served with a salad selection, tossed green salad and freshly baked yeast rolls.

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Italian Chicken Salad - $9.00 per person
Tossed salad greens with julienne carrots and shredded cabbage, served with marinated baked chicken strips. Three dressing choices and fresh baked muffins accompany this selection.

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Salad Selections
Bruce’s Pasta Salad, Three Bean Salad, Confetti Corn Salad, Mixed Fruit Salad, Dilled Potato Salad, Zesty Cole Slaw, Sweet & Sour Cucumber Salad, Individual bags of Potato Chips and Doritos

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